Tuesday, June 9, 2009

Squid Salt Green chillies

Squid known as the delights and its easy to be processed, try this recipe that one as one of the variations of cooking squid. Seduce and delicious

Source: Lisa Magazines

Ethnic Category: Ethnic Indonesia

Presented To: 5 People

Materials-Materials:
3 tablespoon oil
200 grams of salted squid having a speech impediment, siram with hot water, a leak
4 cloves garlic, sliced thin
8 cloves red onion, thinly sliced
2 pieces of bay
2 cm ginger, bruised
10 pieces green chili, sliced oblique
3 small green tomatoes, half-split
Stem leaves 2 onions, take the white, oblique slices
4 star fruit wuluh fruit, slices of size 1 / 2 cm
10 grains petai, so 2 pieces, sliced thin
1 tablespoon sugar
100 cc water
1 / 2 teaspoon salt

How to prepare:

1. Heat the oil quite a lot, and enter the squid, fry until half cooked, lift the

2. Heat oil, tumis garlic and onion until fragrant, and enter the bay, ginger, green chili, green tomatoes, spring onion, star fruit wuluh, petai, and sugar, even confused, cook until withered.

3. Enter the enemy before, even confused, then add water and salt, poke average, cook until cooked and thick, lift.

4. Serve Warm

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